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​Event #1

16 Wine - 4 Label Vertical 

Clare Valley & Tasmania​

 

​$99/person

Limit: 20 people

 

Saturday 23 November, 2019

1-4pm

Local Wine Co

165 King William Rd

Hyde Park, SA, 5061

 

Enomatic Self-Service​

All wines will be available by self-service using Enomatic dispensers programmed to deliver 20mL, 30mL & 40mL tasting volumes.  Taste at your own pace in your preferred order.  Refer to the table below for pricing.      

Included in Price

Lunch - Set Menu

Sharing Platters

Tapas

Pizza

Dessert

$100 Enomatic Credit*

($100 allows for average 35mL of each wine)

*Any unused credit will be forfeited at event close 

Wine List

 

Wendouree Cabernet Malbec

Clare Valley, South Australia

1995, 1999, 2004, 2008 & 2012

Incredibly old vines.  Amazing aging potential.  Only available in small volumes via mail order if you are lucky enough to be on their list.

Grosset Polish Hill Riesling

Clare Valley, South Australia

2006, 2008, 2010, 2012 & 2014

Consistently tops the list of best Australian Rieslings.  Both James Halliday and Huon Hooke grant an average 96 points to these vintages. 

Dawson James Pinot Noir

Derwent Valley, Tasmania

2013, 2014 & 2015

Both Halliday and Hooke grant a minimum 95 points to these vintages. 

 

Dawson James Chardonnay

Derwent Valley, Tasmania

2013, 2014 & 2015

A trophy, medals, accolades and a minimum 96 points from Halliday.  These wines have drinking windows beyond 2025.

Other drinks will be available to purchase from the venue

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©2019 by Best To Last

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